Menu Offerings
-Simple Plates-
Local Bread & Olives . $8
Warm Olive Medley with Pecans, Honey and
Herbs De Provence Garlic Herb Balsamic Vinegar - Olive Oil
Served with Toasted Baguette
Jalapeno Chicken Artichoke Dip . $7
Shredded Chicken  - Jalapenos - Artichokes -
Cream Sauce
Served with Toasted Baguette
Sausage Stuffed Mushrooms . $7
Crimini Mushrooms  - Pork Sausage - Sweet Bell Pepper - Cream Sauce 
Six Stuffed Mushrooms Per Order
Pomegranate Crostini . $8
Pomegranate Seeds - Honey - Orange- Ginger - Chevre - Sliced Baguette - Parsley
Four Per Order
Sausage Sliders . $8
Ground Pork Sausage Patty - Manchego - Tomato Onion Jam - Arugula
Two Sliders Per Order
Cheese Flight . $16
Tillamook White Cheddar & Apples    - Chevre (Goat) & Blackberry Jam - Gorgonzola, Honey & Pecans - Manchego - Dried Figs
Served with Toasted Baguette
Salami & Cheese Board . $20
Proudly Serving Olympia Provisions Cured Meats
Capicola  - Salami Capri - Salame El Rey - Salami Etna - Gorgonzola - Tillamook White Cheddar - Manchego
Served with Grapes, Apples, Cornichon Pickles, Pickled Red Onion, Olives, Pecans, Chevre Mustard, Honey, Dried Figs, & Toasted Baguette
Steamed Mussels . $16
Mussels, Bacon, Garlic, White Wine, Butter, Parsley 
Served with Toasted Baguette
Wine Pairing Suggestion:  2017 Awen Winecraft Chardonnay
-Gourmet Sandwiches-
Grilled Cheese . $12
Swiss, Blackberry Compote, Bacon, Jalapeno, Ciabatta 
Served with a Side Salad with Housemade Citrus Basil Vinaigrette
French Dip  . $12 
Thinly Sliced Roast Beef, Swiss Cheese, 
Caramelized Onions on Toasted Baguette 
Served with a Side Salad with Housemade Citrus Basil Vinaigrette, House made Aus Jus & Horseradish Cream Upon Request
Italian Sando  . $14 
Thinly Sliced Olympia Provisions Capicola, Salami Capri, Salame El Rey, Swiss Cheese, Chevre Mustard, Lettuce, Tomato, Pepperoncini & Italian Vinaigrette on Toasted Baguette 
​Served with a Side Salad with Housemade Citrus Basil Vinaigrette
-Soup and Salad-
Greek Salad . $12
English Cucumber, Cherry Tomato, Pepperoncini, Kalamata Olives, Feta Cheese, Salami Etna 
& Housemade Red Wine Vinaigrette    
Wine Pairing Suggestion:  Simple Machine Sauvignon Blanc
Soup Du Jour . $7
Chef’s Choice & Served with Toasted Baguette
 
Soup and Salad Combo . $10
Soup Du Jour
Side Salad with House made Citrus Basil Vinaigrette
-Entrées -
Garlic Chicken . $16
Garlic & Herb Boneless Chicken Thighs, Carrot Cumin Couscous, Sauteed Seasonal Vegetables,
Fresh Red Bell Pepper Curls
Wine Pairing Suggestion:  2017 Awen Winecraft Sangiovese or 2018 Girardet Take Flight White
Fall Pork Tenderloin . $16
Pork Tenderloin, Apple Raisin Chutney, Gingered Butternut Squash Purée, 
Warm Red Cabbage & Fennel Slaw
Wine Pairing Suggestion:  2017 Parkhurst Grenache or 2016 Awen Winecraft Grenache Blanc 
-House Desserts-
New York Cheesecake . $7
Chef’s Choice
Flourless Chocolate Cake . $7
Fresh Strawberry Glaze
(GF)
-Dessert Wines-
2012 Roxy Ann Founder’s Reserve Dessert Wine . $11

2015 Reustle Prayer Rock Vineyard Rojo Dulce . $11

2013 Del Rio Syrah Port . $11

2016 Eliana Dessert Wine . $18